The first volume of this fortieth anniversery edition of a classic cookbook updates this accessible guide to French cuisine by continuing to introduce the subtleties of French cooking to the American reader. 40,000 first printing. Additional Details \N BOOK TYPE : NF BRAND : CHILD, JULIA/ BERTHOLLE, LOUISET DEWEY CLASSIFICATION : 641.5944 LANGUAGE : ENGLISH NUMBER OF PAGES : 684 PUBLISH DATE : 2001/10/01 PUBLISHER IMPRINT CODE : KNOPF PUBLISHER NAME : RANDOM HOUSE INC RETURNS ACCEPTED? : YES SKU : 9780375413407 UPC : 9780375413407
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