Introduces Mexican cooking and offers recipes for sauces, beverages, and other main and side dishes with step-by-step directions for preparation. Title: La Cocina Mexicana Paso a Paso, LA / Mexican Cooking Step By Step Author: Equipo Editorial (EDT)/ Vazquez, Itos (EDT) Publisher: Panamericana Pub Llc Publication Date: 1999/10/01 Number of Pages: Binding Type: HARDCOVER Library of Congress: bl2004114859 Additional Details \N BRAND : Equipo Editorial (EDT)/ Vazquez, Itos (EDT)
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