Integrating practical information with fresh, contemporary recipes, this colorful cookbook shares a collection of ninety easy-to-follow recipes for dishes that are perfect for the busy holiday season from Thanksgiving to New Year's, as well as for other h Title: How to Cook Everything Author: Bittman, Mark/ Witschonke, Alan (ILT) Publisher: John Wiley & Sons Inc Publication Date: 2003/08/08 Number of Pages: 144 Binding Type: PAPERBACK Library of Congress: 2003008739 Additional Details\N BRAND : BITTMAN, MARK/ WITSCHONKE, ALAN SKU : 9780764525124 UPC : 9780764525124
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