FoodScience of Vermont Natural Flex Description: - Where Science and Nature Come Together
- A Glucosamine and Chondroitin Sulfate Supplement to Support Connective Tissue and Joint Functions.
Chondroitin -4- and -6- Sulfates are two classes of glycosaminoglycans that are found in joint cartilage and aid in lubricating and hydration. Glucosamine is a natural amino sugar that is the starting point for the synthesis of glycosaminoglycansthe core of connective tissues such as collagen, bone matrix and mucous membranes. Free Of Citrus, corn, egg, gluten, milk, sodium, soy, wheat, yeast, added sugars, added starches, synthetic dyes, artificial flavoring and preservatives. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. FoodScience of Vermont Natural Flex Directions Take 1 capsule, three times daily with a meal. Supplement Facts Serving Size: 1 Capsule Servings Per Container: 120 | Amt Per Serving | % Daily Value | | Vitamin C | 45 mg | 75% | | Manganese | 5 mg | 250% | | Glucosamine Sulfate | 500 mg | * | | Chondroitin Sulfate | 400 mg | * | | *Daily value not established. Other Ingredients: Manganese ascorbate, calcium ascorbate, gelatin, silicon dioxide and vegetable stearate. Warnings Warning: This dietary supplement contains shellfish. If pregnant or nursing, consult your health care practitioner before taking this product.
BRAND : FOOD SCIENCE OF VERMONT DAIRY FREE : NO FAIR TRADE : NO GLUTEN FREE : NO KOSHER : NO ORGANIC : NO VEGAN : NO WHEAT FREE : NO YEAST FREE : NO
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