Featuring such culinary delights as mango chicken and rice balls, tilapia in kobo kobo groundnut sauce, and banana ginger akara, a delectable combination of recipes, myths, and folklore from Africa promotes healthy living, for both the body and mind, that is steeped in tradition. Original. Title: Zainabu's African Cookbook Author: Kallon, Zainabu Kpaka Publisher: Kensington Pub Corp Publication Date: 2004/01/01 Number of Pages: 224 Binding Type: PAPERBACK Library of Congress: oc2007102741 Additional Details\N BRAND : KALLON, ZAINABU KPAKA SKU : 9780806525495 UPC : 9780806525495
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