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The owners of Down to Earth restaurant share professional-quality, animal-free recipes for everyday and special occasions, organizing entries into such areas as appetizers, drinks and desserts while providing supplemental information on topics ranging from cooking for kids to stocking an organic pantry. Additional Details
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BOOK TYPE : NF
BRAND : SHER, LACEY/ DOHERTY, GAIL
DEWEY CLASSIFICATION : 641.5/636
LANGUAGE : ENGLISH
NUMBER OF PAGES : 224
PUBLISHER IMPRINT CODE : DACAT
PUBLISHER NAME : PERSEUS BOOKS GROUP
RETURNS ACCEPTED? : YES
SKU : 9781600940705
UPC : 9781600940705
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