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Tells how to make berry, hard fruit, soft fruit, tropical fruit, dried fruit, grape concentrate, and fresh grape wines and explains the criteria for evaluating and investing in wines Additional Details
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BOOK TYPE : NF
BRAND : ANDERSON, STANLEY F./ ANDERSON,
DEWEY CLASSIFICATION : 641.2/2
LANGUAGE : ENGLISH
NUMBER OF PAGES : 284
PUBLISH DATE : 1989/09/01
PUBLISHER IMPRINT CODE : MRNER
PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT
RETURNS ACCEPTED? : YES
SKU : 9780156970952
UPC : 9780156970952
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