Features such regional dishes as Alaskan halibut chowder, New York deli rye, and Mississippi cavier salad, and provides cooking techniques, nuitritional information, and point values for each recipe. Title: Weight Watcher's Simply the Best All American Author: Weight Watchers International (EDT) Publisher: John Wiley & Sons Inc Publication Date: 2001/11/01 Number of Pages: 332 Binding Type: PAPERBACK Library of Congress: 00057496 Additional Details\N BRAND : WEIGHT WATCHERS INTERNATIONAL (E SKU : 9780764566011 UPC : 9780764566011
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