A chef and owner of three prominent Seattle restaurants shares thirteen creative menus for entertaining, offering comprehensive recipes, presentation and ambiance tips, and wine suggestions. 50,000 first printing. Title: Tom's Big Dinners Author: Douglas, Tom/ Cross, Jackie/ Levine, Ed/ Lance, Shelley Publisher: Harpercollins Publication Date: 2003/11/01 Number of Pages: 288 Binding Type: HARDCOVER Library of Congress: 2003045886 Additional Details\N BRAND : DOUGLAS, TOM/ CROSS, JACKIE/ LEV SKU : 9780060515027 UPC : 9780060515027
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