A companion cookbook and wine-pairing guide to the hit TV series features more than 150 recipes with an emphasis on fresh ingredients, simple preparation, and big flavors--ranging from duck pot stickers with plum sauce to crab cakes with artichoke aioli-- Title: This Food, That Wine Author: MacRae, Angie/ Metulynsky, Stacey/ Knight, Chris Publisher: Natl Book Network Publication Date: 2008/06/01 Number of Pages: 376 Binding Type: PAPERBACK Library of Congress: BRAND : MACRAE, ANGIE/ METULYNSKY, STACE SKU : 9781552786840 UPC : 9781552786840
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