A unique collection of vegetarian recipes includes instructions for preparing non-meat burgers, steaks, stews, chilis, casseroles, pot pies, curries, pizza, pasta, and many other dishes. Simultaneous. Additional Details \N BOOK TYPE : NF BRAND : ROBERTSON, ROBIN DEWEY CLASSIFICATION : 641.5/636 LANGUAGE : ENGLISH NUMBER OF PAGES : 356 PUBLISH DATE : 2002/03/01 PUBLISHER IMPRINT CODE : HARCP PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT RETURNS ACCEPTED? : YES SKU : 9781558322059 UPC : 9781558322059
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