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Presents recipes featuring cheese-like ingredients, including tofu, plum paste, and tahini, that replicate the texture and taste of cheese dishes without the dairy. Additional Details
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BOOK TYPE : NF
BRAND : STEPANIAK, JOANNE
DEWEY CLASSIFICATION : 641.5/63
LANGUAGE : ENGLISH
NUMBER OF PAGES : 192
PUBLISH DATE : 2003/12/01
PUBLISHER IMPRINT CODE : BOOKA
PUBLISHER NAME : BOOK PUB CO
RETURNS ACCEPTED? : YES
SKU : 9781570671517
UPC : 9781570671517
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