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Provides instructions for preparing Chinese-style appetizers, meat, poultry, seafood, egg dishes, vegetables, rice dishes, egg rolls, and sauces, and gives information on menus and cooking techniques Additional Details
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BOOK TYPE : NF
BRAND : MILLER, GLORIA BLEY
LANGUAGE : ENGLISH
NUMBER OF PAGES : 926
PUBLISH DATE : 1984/10/01
PUBLISHER IMPRINT CODE : TOUBK
PUBLISHER NAME : SIMON & SCHUSTER
RETURNS ACCEPTED? : YES
SKU : 9780671509934
UPC : 9780671509934
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