Gathers traditional recipes for ragus, sauces, pasta, soup, seafood, poultry, meat, vegetables, breads, and desserts Additional Details \N BOOK TYPE : NF BRAND : KASPER, LYNNE ROSSETTO LANGUAGE : ENGLISH NUMBER OF PAGES : 529 PUBLISH DATE : 1992/09/01 PUBLISHER IMPRINT CODE : WMCKB PUBLISHER NAME : HARPERCOLLINS RETURNS ACCEPTED? : YES SKU : 9780688089634 UPC : 9780688089634
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