An assortment of award-winning recipes from Chicago's premier Italian eatery features an array of antipasti, primi, main courses, side dishes, and desserts, including Crescenza Cheese-filled Ravioletto with Parmesan Truffle Butter, Grilled Veal Chop with Crispy Sweetbreads and Swiss Chard Timbale, and other signature dishes. Title: The Spiaggia Cookbook Author: Mantuano, Tony/ Mantuano, Cathy/ Levy, Larry (FRW)/ Kauck, Jeff (PHT) Publisher: Chronicle Books Llc Publication Date: 2004/11/04 Number of Pages: 191 Binding Type: HARDCOVER Library of Congress: 2004002641 Additional Details\N BRAND : MANTUANO, TONY/ MANTUANO, CATHY/ SKU : 9780811845113 UPC : 9780811845113
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