Popular food writer Fred Sauceman searched Southern Appalachia for the tastes that define and sustain the region's people. What he found will delight readers who join him on this journey. This second engaging collection of essays celebrates the dinners an Title: The Place Setting Author: Sauceman, Fred W. Publisher: Mercer Univ Pr Publication Date: 2007/03/30 Number of Pages: 225 Binding Type: HARDCOVER Library of Congress: BRAND : SAUCEMAN, FRED W. SKU : 9780865549982 UPC : 9780865549982
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