"A tribute to Chicago's Parthenon Restaurant, including a collection of Greek recipes, wine pairings, and menu suggestions"--Provided by publisher. Title: The Parthenon Cookbook Author: Stagg, Camille Publisher: Pgw Publication Date: 2008/07/01 Number of Pages: 127 Binding Type: HARDCOVER Library of Congress: 2008010867 Additional Details including a collection of Greek recipes BRAND : STAGG, CAMILLE SKU : 9781572840966 UPC : 9781572840966
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