Offers forty photos capturing the food, colors, and natural beauty of this scenic barrier island region, more than one hundred recipes of tasty local dishes, including Out Banks Clam Chowder, and a collection of regional tales and folklore, such as the fa Title: The Outer Banks Cookbook Author: Wiegand, Elizabeth Publisher: Globe Pequot Pr Publication Date: 2008/05/01 Number of Pages: 327 Binding Type: PAPERBACK Library of Congress: oc2008091299 BRAND : WIEGAND, ELIZABETH SKU : 9780762746019 UPC : 9780762746019
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