An organic food resource that helps consumers demystify the array of organic ingredients available and learn how best to choose, store, and prepare them includes more than 150 kinds of organic ingredients and 250 inspiring recipes, from meats, poultry, dairy, and eggs to beans, grains, herbs, and spices. Additional Details \N BOOK TYPE : NF BRAND : COX, JEFF DEWEY CLASSIFICATION : 641.5/63 LANGUAGE : ENGLISH NUMBER OF PAGES : 546 PUBLISHER IMPRINT CODE : HOUGH PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT PUBLISHER STATUS CODE : OS RETURNS ACCEPTED? : YES SKU : 9780471445784 UPC : 9780471445784
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