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A compilation of more than seventy-five healthful recipes showcases the culinary possibilities of whole grains, including brown rice, barley, quinoa, and farro, in dishes for every meal of the day, including Quick Skillet Flatbreads, Lamb and Rye Berries in Red Wine, and Chocolate-Chunk Buckwheat Cookies. Original. 17,250 first printing. Additional Details
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BOOK TYPE : NF
BRAND : ASBELL, ROBIN/ ALPERT, CAREN (PH
LANGUAGE : ENGLISH
NUMBER OF PAGES : 168
PUBLISH DATE : 2007/08/31
PUBLISHER IMPRINT CODE : CHRON
PUBLISHER NAME : CHRONICLE BOOKS LLC
RETURNS ACCEPTED? : YES
SKU : 9780811856478
UPC : 9780811856478
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