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Presents detailed, step-by-step instructions for growing, harvesting, and cooking with more than seventy-five vegetables and herbs in a guide to culinary gardening that also includes eighty recipes celebrating the bounty of the garden. Reprint. Additional Details
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BOOK TYPE : NF
BRAND : HIRSCH, DAVID P.
DEWEY CLASSIFICATION : 635
LANGUAGE : ENGLISH
NUMBER OF PAGES : 294
PUBLISH DATE : 2005/04/30
PUBLISHER IMPRINT CODE : TENSP
PUBLISHER NAME : RANDOM HOUSE INC
RETURNS ACCEPTED? : YES
SKU : 9781580086660
UPC : 9781580086660
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