A practical guide to cooking for the diabetic presents more than three hundred creative and healthy recipes that incorporate the special dietary needs of diabetics, offering a wide array of dishes for breakfast, lunch, dinner, snacks, and desserts. Original. Title: The Everything Diabetes Cookbook Author: Hahn, Pamela Rice/ Brown, Bethany/ Shea, Christel A. Publisher: Adams Media Corp Publication Date: 2002/10/01 Number of Pages: 336 Binding Type: PAPERBACK Library of Congress: 2002008442 Additional Details\N BRAND : HAHN, PAMELA RICE/ BROWN, BETHAN SKU : 9781580626910 UPC : 9781580626910
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