The founders of Doughmakers Gourmet Bakeware introduce more than one hundred of their delicious recipes, including Swedish Red Lips, Oatmeal Carmelita Bar Cookies, Winter Wonderland Bars, Soft Pretzels, and Grilled Chicken & Sun-dried Tomato Pizza, along with the story of their own business success and practical advice for aspiring entrepreneurs. Reprint. 15,000 first printing. Title: The Doughmakers Cookbook Author: Laplante, Bette/ Cuvelier, Diane/ Stall, Sam Publisher: Harpercollins Publication Date: 2005/02/01 Number of Pages: 264 Binding Type: PAPERBACK Additional Details\N BRAND : Laplante, Bette/ Cuvelier, Diane/ Stall, Sam
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