A compilation of top-selected recipes from the author's previous works including The Tassajara Bread Bookand Tomato Blessings and Radish Teachings places an emphasis on fresh, seasonal ingredients and simple whole foods. Title: The Complete Tassajara Cookbook Author: Brown, Edward Espe/ Simpkins, John David (ILT) Publisher: Random House Inc Publication Date: 2009/09/08 Number of Pages: 526 Binding Type: HARDCOVER Library of Congress: 2008031653 BRAND : BROWN, EDWARD ESPE SKU : 9781590306727 UPC : 9781590306727
|