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Bright photographs, a comprehensive index, detailed instructions, helpful baking techniques, decorative pie top demonstrations, and alternatives to pastry dough are compiled in this comprehensive pie cookbook from the author of 300 Best Chocolate Recipes. Original. Additional Details
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AUTHOR : HASSON, JULIE
BOOK TYPE : NF
BRAND : HASSON, JULIE
DEWEY CLASSIFICATION : 641
LANGUAGE : ENGLISH
NUMBER OF PAGES : 256
PUBLISH DATE : 2008/08/22
PUBLISHER IMPRINT CODE : RSRBT
PUBLISHER NAME : FIREFLY BOOKS LTD
RETURNS ACCEPTED? : YES
SKU : 9780778801917
UPC : 9780778801917
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