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Organized by major food categories, more than five hundred recipes from the pages of Southern Living magazine range from simple appetizers and hearty main courses to decadent desserts, along with menus for special occasions, cooking and preparation times for each dish, a cross-referenced index, and more than 250 full-color photographs. Original. Additional Details
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BOOK TYPE : NF
BRAND : RAY HERNANDEZ, SUSAN (EDT)
DEWEY CLASSIFICATION : 641
LANGUAGE : ENGLISH
NUMBER OF PAGES : 416
PUBLISH DATE : 2009/01/06
PUBLISHER IMPRINT CODE : OXMOO
PUBLISHER NAME : OXMOOR HOUSE
RETURNS ACCEPTED? : YES
SKU : 9780848732653
UPC : 9780848732653
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