A celebration of the world's most popular beverage spotlights more than fifty international beer styles, revealing how each brew is affected by recipe formulation, brewhouse procedures, yeasts, fermentations, carbonation, filtration, packaging, and other factors. Additional Details \N BOOK TYPE : NF BRAND : MOSHER, RANDY DEWEY CLASSIFICATION : 641.2/3 LANGUAGE : ENGLISH NUMBER OF PAGES : 247 PUBLISHER IMPRINT CODE : STORU PUBLISHER NAME : WORKMAN PUB CO RETURNS ACCEPTED? : YES SKU : 9781603420891 UPC : 9781603420891
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