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Presents instructions on making sushi, covering such topics as equipment and tools, ingredients, sushi types, and techniques, and includes more than fifty-five recipes and information on sushi manners. Additional Details
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BOOK TYPE : NF
BRAND : STRADA, JUDI/ MORENO, MINEKO TAK
DEWEY CLASSIFICATION : 641.6/92
LANGUAGE : ENGLISH
NUMBER OF PAGES : 312
PUBLISH DATE : 2004/04/02
PUBLISHER IMPRINT CODE : FODUM
PUBLISHER NAME : JOHN WILEY & SONS INC
RETURNS ACCEPTED? : YES
SKU : 9780764544651
UPC : 9780764544651
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