A collection of 120 quick and exciting recipes for shrimp, salmon, and fish steaks includes such dishes as Sesame Crusted Salmon Teriyaki and Orange Glazed Shrimp. Title: Simply Shrimp, Salmon, and (Fish) Steaks Author: Pendleton, Leslie Glover/ Cheek, Judith Publisher: Harpercollins Publication Date: 2000/06/01 Number of Pages: 217 Binding Type: HARDCOVER Library of Congress: 99055151 BRAND : PENDLETON, LESLIE GLOVER/ CHEEK, SKU : 9780060193379 UPC : 9780060193379
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