Presents French-style recipes for soups, salads, appetizers, meats, poultry, vegetables, side dishes, and desserts, and offers advice on basic French cooking techniques Additional Details \N BOOK TYPE : NF BRAND : WELLS, PATRICIA DEWEY CLASSIFICATION : 641 LANGUAGE : ENGLISH PUBLISH DATE : 1995/10/01 PUBLISHER IMPRINT CODE : WMCKB PUBLISHER NAME : HARPERCOLLINS RETURNS ACCEPTED? : YES SKU : 9780688143565 UPC : 9780688143565
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