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A Culinary Institute of America graduate explains his decision to give up a career at the sides of some of the world's forefront chefs to perfect his barbecuing skills, in a detailed primer that covers everything from equipment fundamentals to preparing a
Title: Serious Barbecue
Author: Lang, Adam Perry/ Goode, J. J. (CON)/ Vogler, Amy (CON)/ Loftus, David (PHT)
Publisher: Hyperion Books
Publication Date: 2009/05/05
Number of Pages: 390
Binding Type: HARDCOVER
Library of Congress: 2009001765
BRAND : LANG, ADAM PERRY/ GOODE, J. J. (
SKU : 9781401323066
UPC : 9781401323066
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