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Sweet and salty recipes, from Argentina and other Latin American kitchens, cooked in iron and/or clay pots are highlighted in a book that includes full-color illustrations, tempting photographs of the finished plates, a glossary of equivalent terms for various Spanish-speaking countries, and a table of corresponding units of weight. Additional Details
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BOOK TYPE : NF
BRAND : Osorio, Alvaro Lopez
DEWEY CLASSIFICATION : 641.5982
LANGUAGE : SPANISH
NUMBER OF PAGES : 92
PUBLISH DATE : 2006/01/30
RETURNS ACCEPTED? : YES
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