Book annotation not available for this title. Title: Professional French Pastry Series Author: Bilheux, Roland/ Escoffier, Alain Publisher: John Wiley & Sons Inc Publication Date: 1998/01/01 Number of Pages: Binding Type: HARDCOVER Library of Congress: BRAND : BILHEUX, ROLAND/ ESCOFFIER, ALAI SKU : 9780470244081 UPC : 9780470244081
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