Introduces more than one hundred recipes for such dishes as eggplant parmigiana, pasta fagiole, and fettucine alfredo, spiced up with personal notes, reminiscences, and cooking hints. Additional Details \N BOOK TYPE : NF BRAND : SCOGNAMILLO, SAL DEWEY CLASSIFICATION : 641.5945 LANGUAGE : ENGLISH NUMBER OF PAGES : 223 PUBLISH DATE : 2002/06/01 PUBLISHER IMPRINT CODE : POTTE PUBLISHER NAME : RANDOM HOUSE INC RETURNS ACCEPTED? : YES SKU : 9780609609545 UPC : 9780609609545
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