Stunning full-color photographs complement a delicious collection of celebrations and recipes by a leading Cuban-American restaurateur in a cookbook that includes simple recipes, more than seventeen menus designed around special occasions as well as family meals, and tips on Latin cooking techniques, Latin cocktails, and a Latin glossary. Reprint. 10,000 first printing. Title: Our Latin Table Author: Saralegui, Fernando Publisher: Little Brown & Co Publication Date: 2005/10/01 Number of Pages: 162 Binding Type: PAPERBACK Additional Details \N BRAND : SARALEGUI, FERNANDO
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