The co-founders of the Long Island City warehouse bakery share culinary wisdom, technical tips, and recipes for such fare as Chickpea-Tomato with Fresh Rosemary soup, Pear-Ginger-Raisin muffins, Spiced Pumpkin with Fresh Cranberries scones, Very Ginger cookies, and an array of signature tarts. 35,000 first printing. Title: Once upon a Tart Author: Mentesana, Frank/ Audureau, Jerome/ Carreno, Carolynn Publisher: Random House Inc Publication Date: 2003/04/01 Number of Pages: Binding Type: HARDCOVER Library of Congress: 2003100385 Additional Details\N BRAND : MENTESANA, FRANK/ AUDUREAU, JERO SKU : 9780375413162 UPC : 9780375413162
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