A selection of more than one hundred quick, easy-to-prepare recipes brings to life the unique cultural and culinary traditions of India with dishes ranging from appetizers to desserts, accompanied by a glossary of cooking terms and ingredients, nutritiona Title: New Indian Home Cooking Author: Gadia, Madhu Publisher: Penguin Group USA Publication Date: 2000/08/01 Number of Pages: 254 Binding Type: PAPERBACK Library of Congress: 00027774 BRAND : GADIA, MADHU SKU : 9781557883438 UPC : 9781557883438
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