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Nature's Way Fisol Fish Oil Description: - 50% EPA/DHA
- Targeted Release
- Enteric-Coated
- Cardiovascular and Joint health
- Superior Purity
- No Fishy Burp-Back
- Sustainable Source
Fisol Fish Oil: The better way to take fish oil. Fisol is a superior blend of EPA and DHA containing 30% EPA (Eicosapentaenoic Acid) and 20% DHA (Docosahexaenoic Acid). Targeted Release Fisol's unique enteric coated ensures the following key benefits not found in uncoated fish oil supplements. - Proper release in the intestines, not in the stomach
- 3x better absorption by the body than non-enteric coated fish oils - meaning more EPA/DHA gets into your system
- No Fishy repeat (burp-back), fishy breath or gastrointestinal discomfort
- Smaller effective dose because of superior absorption
Free Of Artificial coloring, artificial flavoring, gluten, lactose, preservatives, salt, sugar, wheat and yeast. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Nature's Way Fisol Fish Oil Directions
Take one Fisol softgel up to three times daily with water. Because Fisol is enteric coated and better absorbed by the body, its required dosage is less than taking non-coated fish oil.
Supplement Facts
Serving Size: 1 Softgel
Servings Per Container: 45 | Amt Per Serving | % Daily Value | | | Calories | 5 | | | | Total Fat | 0.5 g | | | | Vitamin E (as d-alpha tocopherol) | 1 IU | 3% | | | Fish Oil (Sardine, Anchovy, Mackerel) | 500 mg | * | | | Omega-3 Fatty Acids | 250 mg | * | | | Eicosapentaenoic Acid (EPA) | 150 mg | * | | | Docosahexaenoic Acid (DHA) | 100 mg | * | | *Daily value not established. Other Ingredients: Gelatin, glycerin, water, aqueous coating solution. Warnings INGREDIENTS
FISH OIL (500 MG), VITAMIN E (D-ALPHA TOCOPHERYL) (1 IU). OTHER INGREDIENTS: AQUEOUS COATING SOLUTION, GELATIN, GLYCERIN, AND WATER.
BRAND : NATURE'S WAY
DAIRY FREE : NO
FAIR TRADE : NO
GLUTEN FREE : NO
KOSHER : NO
ORGANIC : NO
VEGAN : NO
WHEAT FREE : NO
YEAST FREE : NO
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