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A richly flavorful, updated compendium of marinades and rubs for poultry, meat, seafood, and vegetables showcases more than 450 different recipes for seasoning and grilling a variety of dishes that draw on a variety of ethnic and international culinary inspiration, including Apple-Honey Brine, Balsamic-Cognac Gastrique, Zesty Jalapeo-Lime Glaze, and Ancho-Coffee Dry Rub. Original. Additional Details
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BOOK TYPE : NF
BRAND : TARANTINO, JIM
LANGUAGE : ENGLISH
NUMBER OF PAGES : 354
PUBLISH DATE : 2006/05/31
PUBLISHER IMPRINT CODE : TENSP
PUBLISHER NAME : RANDOM HOUSE INC
RETURNS ACCEPTED? : YES
SKU : 9781580086141
UPC : 9781580086141
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