Tells how to catch and clean or buy salmon and provides recipes for poached, steamed, simmered, grilled, barbecued, baked, roasted, smoked, and pickled salmon, as well as chowder, salad, mousse, and sauces Title: James McNair's Salmon Cookbook Author: McNair, James Publisher: Chronicle Books Llc Publication Date: 1987/10/01 Number of Pages: Binding Type: PAPERBACK Library of Congress: 87017382 Additional Details\N BRAND : MCNAIR, JAMES SKU : 9780877014539 UPC : 9780877014539
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