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A range of upscale hot cocoa recipes explains how to blend hot milk with dark or white chocolate and a wide variety of flavorings to prepare fifty decadent options, in a reference that makes recommendations for chocolate selection, garnishes, and gift-appropriate mixes. Additional Details
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BOOK TYPE : NF
BRAND : THOMPSON, FRED
LANGUAGE : ENGLISH
NUMBER OF PAGES : 95
PUBLISH DATE : 2006/10/01
PUBLISHER IMPRINT CODE : HARCP
PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT
RETURNS ACCEPTED? : YES
SKU : 9781558322905
UPC : 9781558322905
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