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Providing both updated versions of classic favorites as well as some innovative new dishes, a collection of more than one hundred recipes presents a full range of hors d'oeuvres to suit any festive occasion, along with tips on cooking, shopping, and garnishing and presentation. Additional Details
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BOOK TYPE : NF
BRAND : TREUILLE, ERIC/ BLASHFORD-SNELL,
LANGUAGE : ENGLISH
NUMBER OF PAGES : 168
PUBLISH DATE : 2007/04/30
PUBLISHER IMPRINT CODE : DKMER
PUBLISHER NAME : DK PUB
RETURNS ACCEPTED? : YES
SKU : 9780756618889
UPC : 9780756618889
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