Discusses grills and grilling techniques and provides recipes for soups, salads, pasta, pizza, vegetables, sauces, meat, fish, game, poultry, and desserts that can be prepared on the grill Title: Grilling With Chef George Hirsch Author: Hirsch, George/ Bianco, Marie Publisher: Harpercollins Publication Date: 1994/06/01 Number of Pages: Binding Type: HARDCOVER Additional Details \N BRAND : HIRSCH, GEORGE/ BIANCO, MARIE
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