Features over two hundred recipes for puddings, meringues, syllabubs, soups, fish, meat and game, vegetables, sauces, teas, scones, crumpets, and preserves Additional Details \N BOOK TYPE : NF BRAND : GARMEY, JANE LANGUAGE : ENGLISH NUMBER OF PAGES : 295 PUBLISH DATE : 1992/05/01 PUBLISHER IMPRINT CODE : WMCKB PUBLISHER NAME : HARPERCOLLINS RETURNS ACCEPTED? : YES SKU : 9780060974596 UPC : 9780060974596
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