A visual overview of Britain's most popular farmhouse cheeses describes more than three hundred varieties from different regions of the British Isles, including both traditional and new cheese varieties, and the cheesemakers who create them, accompanied by helpful tips on selecting, buying, and serving cheese. Title: Great British Cheeses Author: Linford, Jenny Publisher: Dk Pub Publication Date: 2008/11/20 Number of Pages: 224 Binding Type: HARDCOVER Library of Congress: Additional Details\N BRAND : LINFORD, JENNY SKU : 9780756641726 UPC : 9780756641726
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