Presents recipes for such dishes as Cajun Peanuts, Amaranth Pear Pie, and Brandade of Navy Beans, along with information on each type of grain, rice, and bean used Title: Grains, Rice, and Beans Author: Graham, Kevin/ Silverman, Ellen (PHT) Publisher: Workman Pub Co Publication Date: 1995/05/01 Number of Pages: 191 Binding Type: HARDCOVER Additional Details\N BRAND : Graham, Kevin/ Silverman, Ellen (PHT)
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