FoodScience of Vermont Women's Superior Description: A multiple vitamin/mineral supplement for women with grape seed extract and GLA from evening primrose oil. Free Of Corn, egg, gluten, milk, rice, sodium, wheat, yeast, added sugars, starches, synthetic dyes, artificial flavorings and preservatives. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. FoodScience of Vermont Women's Superior Directions As a dietary supplement, take 2 tablets with breakfast and 2 tablets with lunch. Supplement Facts Serving Size: 2 Tablets Servings Per Container: 60 | Amt Per Serving | % Daily Value | | Beta Carotene | 7500 IU | 150% | | Vitamin C (Ascorbic Acid and Ca Ascorbate) | 500 mg | 830% | | Vitamin D2 (ergocalciferol) | 200 IU | 50% | | Vitamin E (as d-alpha tocopheryl succinate) | 200 IU | 670% | | Vitamin K | 2.5 mcg | 4% | | Thiamin | 35 mg | 2330% | | Riboflavin | 35 mg | 2060% | | Niacin (and Niacinamide) | 35 mg | 175% | | Vitamin B6 (Pyridoxine HCl and Pyridoxal 5-Phosphate) | 35 mg | 175% | | Folic Acid | 250 mcg | 60% | | Vitamin B12 (Methylcobalamin) | 35 mg | 580% | | Biotin | 300 mcg | 100% | | Pantothenic Acid | 35 mg | 350% | | Calcium (as Ca Carbonate and Ca Citrate) | 500 mg | 50% | | Iron | 9 mg | 50% | | Iodine (from kelp) | 35 mcg | 25% | | Magnesium (as Mg Carbonate) | 180 mg | 45% | | Zinc (as Gluconate) | 10 mg | 70% | | Selenium | 25 mcg | 35% | | Copper | 0.025 mg | 2% | | Manganese (as Mn Gluconate) | 2.5 mg | 130% | | Chromium (as Cr Polynicotinate) | 25 mcg | 20% | | Molybdenum | 25 mcg | 35% | | Potassium (as K Citrate) | 25 mg | 1% | | Boron | 0.5 mg | * | | Nickel (sulfate) | 0.25 mcg | * | | Silicon (Horsetail Rush) | 3 mg | * | | Vanadium (as Vanadyl Sulfate) | 10 mcg | * | | Choline (as Citrate and Bitartrate) | 35 mg | * | | Inositol | 35 mg | * | | PABA (para-aminobenzoic acid) | 35 mg | * | | L-Cysteine (Enteric Coated) | 50 mg | * | | L-Glutamine | 50 mg | * | | DL-Methionine (Enteric Coated) | 50 mg | * | | L-Aspartic Acid | 75 mg | * | | Octacosanol | 500 mcg | * | | Lecithin | 50 mg | * | | Grape Seed Extract | 10 mg | * | | Gamma Linolenic Acid (from primrose oil) | 5 mg | * | | RNA (ribonucleic acid) | 5 mg | * | | Mixed Citrus Bioflavonoids | 100 mg | * | | Hesperidin | 12.5 mg | * | | Rutin | 12.5 mg | * | | Pectin | 12.5 mg | * | | Betaine Hydrochloride | 10 mg | * | | Bromelain | 2 mg | * | | Papain (Enteric Coated) | 2 mg | * | | Cellulase Enzymes | 2 mg | * | | Enzopharm Plus A propriety blend of vegetarian enzymes: amylase, protease, lipase, hemicellulase, and lactase. | 8 mg | * | | *Daily value not established. Other Ingredients: Stearic acid, cellulose, calcium pantothenate, calcium stearate, silicon dioxide, ferrous aspartate, ferrous glycinate, ferrous fumarate, amino acid chelates (boron, copper, selenium, molybdenum), nickel sulfate. This product contains lecithin (from soy). Warnings Allergy Information: This product contains lecithin (from soy).
Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately. If pregnant or nursing, consult your health care practitioner before taking this product. BRAND : FOOD SCIENCE OF VERMONT DAIRY FREE : NO FAIR TRADE : NO GLUTEN FREE : NO KOSHER : NO ORGANIC : NO VEGAN : NO WHEAT FREE : NO YEAST FREE : NO
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