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FoodScience of Vermont Immuno-DMG Description: - A Dietary Supplement to Support Immune System Functions
- Where Science and Nature Come Together
- Vegetarian
- Yeast Free
Immuno-DMG is an advanced nutritional supplement that combines 2 patented and highly researched products: Gluconic N,NDimethylglycine (DMG), ImmuneEnhancer (Larch Tree Extract) with a highly purified Maitake mushroom extract called the PD-Fraction, whole Maitake mushroom powder, and Beta-1,3 Glucans in an enteric coated, vegetarian tablet. These nutrients work synergistically to balance and support immune system functions. Free Of Citrus, corn, egg, gluten, milk, sodium, soy, wheat, yeast, added sugars, added starches, synthetic dyes, artificial flavoring and preservatives. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
FoodScience of Vermont Immuno-DMG Directions
Take 1 tablet, 3 times daily.
Supplement Facts
Serving Size: 1 Tablet
Servings Per Container: 90 | Amt Per Serving | % Daily Value | | | Dimethylglycine HCI | 300 mg | * | | Maitake PD-Fraction Extract (Gifola frondosa)
Yielding D-Faction 5mg | 17 mg | * | | Larch Tree Extract (Larix occidentalis)
Yielding arabinogalactan polysaccharides 222.5mg | 227 mg | * | | Beta 1,3 Glucan
(from baker's yeast cell walls) | 100 mg | * | | *Daily value not established. Other Ingredients: Microcrystalline cellulose, stearic acid, vegetable stearate, croscarmellose sodium, silicon dioxide, hydroxypropyl methycellulose, talc, titanium dioxide. Warnings If pregnant or nursing, consult your health care practitioner before taking this product.
BRAND : FOOD SCIENCE OF VERMONT
DAIRY FREE : NO
FAIR TRADE : NO
GLUTEN FREE : NO
KOSHER : NO
ORGANIC : NO
VEGAN : NO
WHEAT FREE : NO
YEAST FREE : NO
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