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Presents a collection of quick and easy recipes for more than seven hundred dishes, from cooks across the country, that use no more than five readily available ingredients, including appetizers, soups, salads, casseroles, main courses, and desserts. Additional Details
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BOOK TYPE : NF
BRAND : GOOD, PHYLLIS PELLMAN
DEWEY CLASSIFICATION : 641.5/55
LANGUAGE : ENGLISH
NUMBER OF PAGES : 284
PUBLISH DATE : 2008/08/01
PUBLISHER IMPRINT CODE : GOODP
PUBLISHER NAME : SIMON & SCHUSTER
RETURNS ACCEPTED? : YES
SKU : 9781561486281
UPC : 9781561486281
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