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A collection of recipes demonstrates how to transform seventy-five popular fast foods into healthier and more flavorful versions of their originals, in a resource that explains how to reproduce fast-food sauces and flavors and reduce fat content. Additional Details
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BOOK TYPE : NF
BRAND : ALEXANDER, DEVIN
DEWEY CLASSIFICATION : 642/.1
LANGUAGE : ENGLISH
NUMBER OF PAGES : 228
PUBLISH DATE : 2006/04/18
PUBLISHER IMPRINT CODE : RODAL
PUBLISHER NAME : ST MARTINS PR
RETURNS ACCEPTED? : YES
SKU : 9781594863103
UPC : 9781594863103
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